Currently Released Wines

Chardonnay Solomon Hills Vineyard, 2015 
Fermented and aged "sur lees"in French oak and accacia barrels (15% new) for 11 months, no malolactic fermentation. 180cases produced.
Tasting notes: Clean aromas of green apple and pear; crisp but rich in mid palate with hints of tangy citrus and flinty minerality; discreet tropical notes surface on the finish.
Drink now through 2023.
$49.00

East Knoll Cuvée, 2010 
225 cases produced.
64% Syrah, 36% Zinfandel
Tasting notes:
Aromas of red dried cherries, cardamom and cloves; flavors of Japanese plums and cranberry; smooth tannins balanced with polished acidity.
Drink now through 2020.
$42.00

 Malbec, 2014 (just released)
96 cases produced.
Tasting notes: Cedary aromas with pink peppercorn. Rick tannins with flavors of Damson plums and black cherries, finishing with a hint of cranberry. Drink now through 2022.

$45.00

Harmonie des Cepages 2014 (just released)
27% Cabernet Franc, 27% Merlot, 25% Cabernet Sauvignon, 14% Petit Verdot, 7% Malbec, 345 cases produced
Tasting notes: Exotic aromas of cedary spice with nuances of violet and dried petals, interlaced with a cascade of cherry, cassis and red licorice on the palate, supple velvetty tannins that linger elegantly on the opulent finish.
Drink now through 2024. $55.00

 Cuvee des Trois Cepages, 2014 (just released)
71% Cabernet Sauvignon, 19% Cabernet Franc,10% Merlot, 145 cases produced.
Tasting notes: Aromas of Cassis, cedar and bay leaves; polished tannins laced with dried cherry and black licorice,hints of smoke; great acid-tannin balance; smooth lingering finish. Drink now through 2024.
$59.00

Pinot Noir, Solomon Hills Vineyards, Santa Maria Valley, 2012
Clones 115 and 5, aged 11 months in French oak barrels, 40% new. 340 cases produced.
Tasting notes: Earthy aromas with scent of strawberry rhubarb; bright red currant and pomegranate flavors, lean but creamy texture with polished acidity.
Drink now through 2019. $49.00

Pinot Noir, Solomon Hills, Santa Maria Valley, 2013
Clones 5, 115 and 667, aged 11 month in French oak barrels, 35% new. 330 cases produced.
Tasting notes: Aromas of wild forrest berries and underbrush; flavors of strawberry-rhubarb with Indian spices; silky in mid palate with soft acidity and round tannins.
Drink now through 2021, $55.00

Pinot Noir, Fiddlestix Vineyard, Santa Rita Hills, 2013
 
 Dijon clones 113, 115 and 667, aged 11 months in French oak barrels, 40% new. 240 cases produced.
Tasting notes: Lean and Burgundian in style, perfume of red rose; soft tannins intertwined with raspberry and cherry fruit; juicy acidity leads to a lingering finish. Drink now through 2022.
$55.00 

Pinot Noir, Fiddlestix Vineyard, Santa Rita Hills, 2014
Clones 113, 115 and 667; 30% whole cluster fermentation, aged in French oak barrels 11 months 35% new; 220 cases produced.
Tasting notes: Perfume of red rose and tea spice; tightly woven tannins intertwined with raspberry and cherry fruit; juicy acidity leads to a lingering finish
Drink now through 2023. $55.00